Cooking Is The Way To A Man’s Heart / Cooking Tips / By Bary Smith No ratings yet. No ratings yet. Just about everyone can cook. Do you have the ability to purchase groceries and read written recipes? Do you have the use of basic cooking utensils and equipment? If so, you should have the ability to cook. If you’d like to expand your skills in the kitchen, read the helpful tips below that will show you how you can make easy, delicious dishes for your loved ones. If you saute a food, don’t overload the pan. Excessive moisture can steam food, instead of actually sauteing it. Pay attention to the temperature and keep it low. Do you love to cook with fresh basil? Try putting a bunch of basil that is fresh inside a glass. The stems should be thoroughly covered in water. Put the basil on your counter and it will remain fresh for up to seven days! If you keep the water as fresh as you can, roots will start growing. To encourage growth, you can trim some of the leaves to use in your cooking. TIP! Be open-minded about how you cook and serve your oysters. Although oysters are normally eaten raw with a touch of lemon juice, you could prepared in many other ways. One way to make mashed potatoes retain their taste but contain a little less fat and calories is to replace some of them with equal amounts of cauliflower. Because cauliflower has a pretty bland taste, it blends well with the potatoes and enhances the flavors of the other ingredients. It also mimics the texture and color of the potatoes almost perfectly letting you up your vegetable intake, and drop the calories, all the while giving the same delicious potato experience we all know and love. Here is a tip to avoid stress when you need to cook for a large group on a holiday. Do not wait until the last minutes. Start preparing your meal the night before. Set out your ingredients, utensils and spices the night before, so they will be ready to go the next day. When you cook vegetables quickly over high heat, their quality is best. Slow cooking, and overcooking, vegetables will destroy their nutritional content and flavor. These cooking techniques tend to preserve the health benefits of vegetables in general. It is worth it to take the time to use cooking methods that preserve the most nutrients. When working in the kitchen, make a conscious effort to clean dishes as soon as you have finished with them. Have full sinks of wash and rinse water at the ready. This will prevent you from mixing clean dishes with dirty ones. This is the best method to clean up quickly after cooking. TIP! Every cook knows how important it is to organize their cooking supplies. If they are not properly organized, you will wind up rummaging around to find what you need. After having a big Thanksgiving turkey, don’t pass up those leftovers. Cut up the remaining meat, place it in Ziploc bags or Tupperware, and store it in your freezer. Turkey remains fresh up to three weeks after being frozen. Use silicone, nylon, and rubber spatulas and spoons when cooking with nonstick cookware. Harder utensils, like wooden or metal ones, will scratch the coating, which will reduce the quality of your pan and get in the food. Eating the coating could be potentially dangerous to your health. You can make cooking a pastime, a skill or a profession. There are various ways of preparing food. The best method of learning new cooking tactics is by heeding the advice of expert cooks. Keep this article’s tips in mind when you next decide to do a little kitchen work! Have you had trouble trying to figure out exactly how long to grill your meats? It is always wise to utilize a good meat thermometer (a digital one is best to give you an exact reading) to ensure that the inner portions are cooked correctly. Try using a grilling lid to reduce the cooking time on thicker cuts of meat. Please rate this Please Rate Winnellie Supermarket Post navigation ← Previous PostNext Post →