Think big if you plan to make chicken stock. Making more than you need in a large pot can allow you to have some left over to store in the freezer for later use. Excellent chicken stock that is homemade is a great base for use in stews, soups, casseroles, and more. Just cool your stock and freeze it in heavyweight Ziploc freezer bags.
Don’t deviate from the instructions even a little when making macaroni and cheese. You will get the best results this way and be glad you did. You can use a solid spoon to serve macaroni and cheese. A little bit of pepper can add surprising dimension to this simple dish.
Try setting the oven timer, along with your watch’s timer. That will let you move on to other projects on the house while assuring that you’ll hear the timer go off wherever you are.
Choose utensils made from nylon, silicone, or rubber when cooking with non-stick cookware. Metal or wooden utensils will scratch nonstick coating. Not only does this taste bad, it can be potentially dangerous.
If you are trying to impress a new guest or important visitor, cook proven dishes that you excel in preparing. Do not attempt to take on a fancy new recipe, or use ingredients you have not previously worked with. By using a recipe that you are comfortable cooking, you will be less stressed and can concentrate on your company.
Add plenty of salt to the water when you are cooking pasta. This process will allow the salt to season your pasta while it cooks. Salting pasta after cooking it results in a less flavorful pasta dish.
When sauteing, don’t put too much into the pan. It will add too much moisture, which steams the food and doesn’t allow it to saute or get crispy. Saute at a lower temperature as well.
Take advantage of these handy tips to improve your skills in the kitchen. Give each suggestion a shot at least one time. Practice them and perfect your cooking skills. You can be a better chef in no time if you treat these tips seriously.
Another Great Cooking Article From Darwins
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