November 7, 2013 By Bary Smith Off

Learn All About Cooking In This Article

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Most people see cooking as a menial chore. Shouldn’t cooking be a more enjoyable activity? It is a great way to lead a healthier lifestyle, by improving your diet. In order to be a good cook, you should continue to learn. The following article will help you learn some things you may not have known about cooking.

There are some things you should be aware of if you plan to cook with skewers. To get a better hold on the food, use a square or twisted type metal skewer.

You should keep your spices and herbs in a space that is cool and away from light. Exposure to heat, light, and humidity can cause them to lose their flavor. Generally, ground herbs and spices stay fresh for around a year, after that they begin to lose their flavor. Whole spices can retain flavor for about three or five years. If stored the right way, they keep fresh for a lot longer.

TIP! Overdo it a little when you bake a pie crust. The crust should have a nice golden color to be fully cooked.

Bake pie crusts a little longer than you would think they should be baked. Your objective is to cook them past the point of being pale blonde, to the point where they become a golden caramel color. The darker color results when the sugar from the crust has started to caramelize and will have a much sweeter and crisper flavor.

Your spices should be stored in a place that is cool and dark. Putting them in a warm, lighted area can reduce their useful life, due to light and heat exposure. Spices last longer and taste better when stored in cool, dark locations. You can prepare tastier meals if you use fresher spices.

Use sharp knives to prepare your favorite meals. Dull knives not only are ineffective, but they’re also dangerous! It is easier to hurt yourself while you are struggling to cut something than if you were using a sharper knife.

If you are preparing a meal for a boss or new date, cook something that you are familiar with. Avoid trying to cook something new. This will take the stress out of the cooking.

Fresh Basil

Are you partial to using fresh basil in your cooking? Store the basil in a jar. Make sure the stems are in water. Leave it on your counter and it will stay fresh for a very long time! If you pay close attention and frequently change the water in the glass, you are likely to see basil roots starting to grow. Trim or cut the basil regularly to encourage growth and you will be able to enjoy fresh basil!

As previously stated, the best cooks are always learning. The enjoyment from cooking doesn’t just come from eating the finished dish, it comes from experimenting with different foods and cooking methods. It is about sharing knowledge that you have gathered from others. Cooking is not only a skill to be learned, but a gift to be shared.

They behave like sponges and absorb the water. Wipe off each mushroom with a clean wet cloth to prepare them for cooking.

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